| Cold | |
| Green Spanish-style potato salad with marinated mussels | 4,50 € |
| Foie gras, mango and crunchy almond wafers | 5,00 € |
| Spanish Jabugo ham on toast and tomato | 6,50 € |
| Anchovies on roast pepper toast | 6,50 € |
| Acorn ham (cured ham of a very hight quality) | 28,00 € |
| Hot | |
| Crispy rockfish cake | 4,50 € |
| Madrid style tarragon croquettes with poultry and wild mushrooms | 4,50 € |
| Crunchy tripe casserole | 4,50 € |
| Truffled bull's tail meatballs | 5,00 € |
| Iberian ham croquettes | 5,50 € |
| Iberian pork ribs marinated in tñeriyaki and smoked cheese purée | 5,50 € |
| Baked crab and zucchini | 5,50 € |
| Egg, cured Iberian ham and French fries | 5,50 € |
| Crispy langoustine and txangurro salad | 6,00 € |
| Cod chunks in tempura and roasted peppers | 6,50 € |
| Grilled octopus with parmentier and oysters vinaigrette | 7,00 € |
| Tagliatelli of squid in its own ink | 7,50 € |
| Desserts | |
| Fruits salad | 4,50 € |
| Mini french toast with mango | 4,50 € |
| Lime mousse, wrinkled tuiles and (fresh) fruit sauce | 4,50 € |
| Chocolate sandwich and orange vinaigrette | 5,00 € |
| Sandwiches and salad | |
| Santo Domingo Gourmet Sandwich | 10,00 € |
| Santo Domingo Gourmet Hamburguer | 10,00 € |
| Garden Salad | 10,00 € |
| Chips | 3,00 € |